Drum House Pop-Up (2 nights)

£67.50
Sold Out
Date:

A very exclusive opportunity to see inside Edinburgh’s finest private family home. William Adam’s oldest house in Scotland, the house has been in the More Nisbett family since 1860.

What to expect

Step into an extraordinary venue and embark on a night of indulgence, where ambiance and flavour blend seamlessly. Begin the evening with a Negroni Spritz or Sloe Gin Fizz, served in the enchanting entrance hallway, setting the stage for an unforgettable experience.

Ticket price includes cocktail on arrival, canapés and three course meal.

When: Friday 28th February or Saturday 1st March 2025
Time: 7pm
Where: Drum House, Gilmerton, Edinburgh

A very exclusive opportunity to see inside Edinburgh’s finest private family home. William Adam’s oldest house in Scotland, the house has been in the More Nisbett family since 1860.

What to expect

Step into an extraordinary venue and embark on a night of indulgence, where ambiance and flavour blend seamlessly. Begin the evening with a Negroni Spritz or Sloe Gin Fizz, served in the enchanting entrance hallway, setting the stage for an unforgettable experience.

Ticket price includes cocktail on arrival, canapés and three course meal.

When: Friday 28th February or Saturday 1st March 2025
Time: 7pm
Where: Drum House, Gilmerton, Edinburgh

BYOB—Bring your favourite wine, craft beers or non-alcoholic beverages

🥂

BYOB—Bring your favourite wine, craft beers or non-alcoholic beverages 🥂

Canapés—Served in an Intimate Upstairs Dining Room

Crab Bon Bons with Masala Mayo
Mini Pheasant Burgers with Caramelised Onion Chutney
Beetroot, Cardamom & Coconut Samosas

Starter—Mezze Sharing Style

Indulge in a rich array of flavours with a beautifully curated mezze selection:

Partridge Koftas
Muhammara
Occe with Garlic Yoghurt
Bahraini Tikka
Spiced Hummus & Flatbreads
Spiced Cod Cakes with Harissa Honey
Pea, Zatar & Feta Fritters

Main course—Venison Plated, the Rest for Sharing

A perfectly balanced feast combining rich flavours and vibrant accompaniments:

Slow Roast Venison with Date Labneh & Pomegranate Molasses
Roasted Carrots with Tahini & Pomegranate
Crushed Herb, Garlic & Lemon Potatoes
Aubergine with Curried Yoghurt & Flaked Almonds
Red Chard & Spinach Salad with Asparagus & Charred Cherry Tomatoes

Pudding & Cheese

A decadent conclusion to the evening:

IJ Mellis Cheese Plate
Tahini, Dark Chocolate & Hazelnut Pastry Twists
Pistachio, Raspberry & Coconut Lamington
Mini Meringues with Rose Water Cream

Coffee & Tea accompanied by delicate Turkish Delight

Please advise us of any dietary requirements upon booking

Spaces at these exclusive events are limited; please don’t delay in booking your place

Contact us with any questions.